I’m so in love with blackberry vinaigrette that I came up with a salad especially for it. Juicy plums, crisp-toasted pecans, sharp green onions and earthy spinach, all drenched in tart-sweet, mellow blackberry vinaigrette. It tastes as incredible as it sounds, and as an awesome bonus, it’s full-on healthy and . . . → read on: Pecan Plum Salad with Blackberry Vinaigrette – $2.65 per serving
Juicy, mellow blackberries, a tart shot of red wine vinegar, a hint of sweet agave…this fresh, light blackberry vinaigrette is like pouring liquid summer over your salad. It takes less than 10 minutes and makes a bowl of fresh spinach taste like upscale restaurant fare, which is pretty amazing for less than $.40 . . . → read on: Easy Blackberry Vinaigrette – $.38 per serving
I love it when inexpensive, super-healthy ingredients come together in a totally unfussy way to make something that looks and tastes like a fiesta. Mexican Fried Brown Rice has lots of protein, fiber, vitamins and nutrients, it’s vegan and four hungry people can eat their fill and have a great time doing it . . . → read on: Mexican Fried Brown Rice – $1.25 per serving
Quinoa for breakfast? OMG yes! It’s got the comforting-warm-sweet of oatmeal and the fabulous healthiness of quinoa, with a clean, nutty, filling finish. Throw some juicy summer berries in there and it’s a breakfast celebration. What an amazing way to start the day for only $.84 a cup!
One of the . . . → read on: Mixed Berry Breakfast Quinoa – $.84 per serving
You know that cool, mellow cucumber yogurt sauce that always comes with your food in Indian restaurants? Raita? I’m in love with it and would order it by the bucketful if I could. So you can imagine how happy I was when I realized that it doesn’t always have to be cucumber – . . . → read on: Tomato Raita – $.41 per serving